Hunter's Chicken Meatballs | Slimming & Weight Watchers Friendly
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hunter's chicken meatballs are homemade chicken patties baked with spicy BBQ sauce and topped with melted cheddar cheese. They're juicy and flavorful, a fresh twist on the classic chicken breast version. A satisfying, family-friendly dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g 3% fat minced chicken
- 2 smoked bacon medallions (finely chopped)
- 20 g panko breadcrumbs
- 1 tsp garlic granules
- ½ medium egg (beaten with a fork)
- salt and black pepper (to taste)
- low-calorie cooking spray
- ½ medium onion (peeled and finely chopped)
- 2 cloves garlic (peeled and crushed)
- 400 g tin chopped tomatoes
- 1 tbsp tomato puree
- juice of ½ lemon
- 1 tbsp BBQ seasoning mix
- ¼ tsp smoked paprika
- 1 tbsp balsamic vinegar
- 2 tbsp Worcestershire sauce (or Henderson's relish)
- 2 tbsp white wine vinegar
- 1 tbsp Frank's Buffalo Wings Hot Sauce (or other hot pepper sauce)
- 1 tsp mustard powder
- 1 tsp granulated sweetener
- 80 g reduced-fat Cheddar cheese, finely grated
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1029mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1026mg
- Calcium
- 221mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1029MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.