Plain Chicken · by StephanieParker★ 5.0 (3)
Hungarian Noodle Bak
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 27%
CARBS 40G45% OF CAL
0G FIBER37G OTHER3G TOTAL SUGAR
FAT 16G40% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy egg noodles with chicken, cottage cheese, sour cream, and warm spices baked until bubbly. A cozy, old-fashioned comfort dish perfect for potlucks and meal prep.
mainamericancasserolepastachicken🍲 stockpot🥧 baking dish🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (16-oz) package egg noodles
- 3 cubes chicken bouillon
- ⅓ cup water
- 2 cups sour cream
- 1½ cups cottage cheese
- 1 (10.5-oz) can Unsalted Cream of Chicken Soup
- ½ tsp onion powder
- ½ tsp garlic powder
- ½ tsp paprika
- 2 Tbsp Worcestershire sauce
- 2 Tbsp poppy seeds
- ½ cup grated parmesan cheese
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 27%
CARBS 40G45% OF CAL
0G FIBER37G OTHER3G TOTAL SUGAR
FAT 16G40% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 578mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 182mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 578MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.