Supergolden Bakes · by Lucy Parissi | Supergolden Bakes
Hungarian Mushroom Chicken Pasta (Creamy and Delicious!)
NUTRITION · PER SERVING30M COOK
CAL 41%·PRO 77%
CARBS 90G44% OF CAL
8G FIBER74G OTHER8G TOTAL SUGAR
FAT 35G39% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy pasta dish with tender chicken, mushrooms, and sour cream sauce flavored with Hungarian paprika and dill. Ready in under 30 minutes for a weeknight comfort meal.
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View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 14 oz (400g) rigatoni or other dried pasta
- 1 tsp salt
- 1 tbsp unsalted butter
- 1 tbsp olive oil (, plus more as needed)
- 1 large onion (, finely diced)
- 3 cloves garlic (, minced)
- 1 tbsp Hungarian sweet paprika
- 2 tsp dried dill
- ½ tsp black pepper
- 1 lb (450g) mushrooms (, sliced)
- 1 lb (450g) chicken thighs (, cubed)
- 1 cup (250ml) chicken broth ((stock))
- 2 tbsp lemon juice
- 1 tbsp soy sauce
- 1 cup (250g) full fat sour cream (, plus extra to serve)
- 1 tbsp cornstarch (diluted in 1 tbsp cold water)
- 2 tbsp chopped parsley
- salt and pepper (, to taste)
At a glance
PER SERVING · TIME 30M
CAL 41%·PRO 77%
CARBS 90G44% OF CAL
8G FIBER74G OTHER8G TOTAL SUGAR
FAT 35G39% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1339mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1068mg
- Calcium
- 126mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1339MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.