
Emily Bites · by Emily Bites★ 5.0 (2)
Hummus Deviled Eggs
NUTRITION · PER SERVING35M COOK
CAL 3%·PRO 8%
CARBS 2G12% OF CAL
1G FIBER1G OTHER0G TOTAL SUGAR
FAT 4G62% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hard-boiled egg halves filled with hummus, mustard, and hot sauce, then garnished with paprika. These protein-rich deviled eggs are an easy appetizer or party snack.
starteramericanegg disheggs🍲 stockpotdairy freegluten freevegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 large eggs
- A pinch of black pepper
- ½ cup Sabra Classic Hummus
- ¼ teaspoon hot sauce (or more to taste (I used Franks Red Hot))
- 1 teaspoon yellow mustard
- ¼ teaspoon Paprika
At a glance
PER SERVING · TIME 35M
CAL 3%·PRO 8%
CARBS 2G12% OF CAL
1G FIBER1G OTHER0G TOTAL SUGAR
FAT 4G62% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 83mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 16mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
