Spicy Southern Kitchen · by Christin Mahrlig★ 4.4 (8)
Hummingbird Poke Cake
NUTRITION · PER SERVING290M COOK
CAL 20%·PRO 13%
CARBS 56G55% OF CAL
2G FIBER13G OTHER41G TOTAL SUGAR
FAT 19G42% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist cake layered with banana, pineapple, and pecans, topped with cream cheese frosting. A Southern classic with tropical flavors.
dessertsouthernbaked good🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 (18.25-ounce) box yellow cake mix
- 1 cup ripe (mashed banana)
- 1 (8-ounce) can crushed pineapple (undrained)
- 1/4 cup vegetable oil
- 1/4 cup water
- 3 eggs (lightly beaten)
- 1 teaspoon ground cinnamon
- 1 cup finely chopped pecans
- 1 (3.4-ounce) box instant vanilla pudding mix
- 1 1/2 cups milk
- 1/2 cup sweetened condensed milk
- 4 ounces cream cheese (room temperature)
- 1 (8-ounce) container whipped topping (thawed)
- 3/4 cup confectioners' sugar
- 1/2 cup chopped pecans
At a glance
PER SERVING · TIME 290M
CAL 20%·PRO 13%
CARBS 56G55% OF CAL
2G FIBER13G OTHER41G TOTAL SUGAR
FAT 19G42% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h 20m
- Cook
- 30m
- Sodium
- 305mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 79mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 260M
- SODIUM
- 305MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.