Huevos Rancheros with Posada Corazon's Pasilla Chile Sauce
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Foolproof Living · by Aysegul Sanford★ 5.0 (1)

Huevos Rancheros with Posada Corazon's Pasilla Chile Sauce

NUTRITION · PER SERVING60M COOK
CAL 39%·PRO 75%
CARBS 89G45% OF CAL
23G FIBER0G ADDED13G INTRINSIC52G OTHER14G TOTAL SUGAR
FAT 34G39% OF CAL
8G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A traditional Mexican breakfast of fried eggs served over corn tortillas with refried beans and topped with a homemade pasilla chile sauce, avocado, and queso fresco. Bright, flavorful, and deeply satisfying.

mainmexicaneggsgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 6 cups water
  • 4 dried pasilla chiles (washed, seeded, and cut into 2-inch pieces)
  • 4 roma tomatoes (washed and cut into smaller pieces)
  • 1 small onion (chopped (should be 1/2 cup chopped onion))
  • 2 cloves of garlic
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper (freshly ground)
  • 1 tablespoon vegetable oil
  • 1 medium onion (chopped)
  • 2 cloves of garlic (minced)
  • 2 (14 ounces) cans of black beans, rinsed
  • 3/4 cup vegetable stock (or chicken stock)
  • 1/2 cup chopped red onion
  • 2 cloves of garlic (pressed through a garlic press)
  • 1 cup fresh cherry tomatoes (cut into smaller pieces)
  • 2 tablespoons cilantro (chopped)
  • 1 jalapeno (seeded and chopped into smaller pieces)
  • Juice of one lime
  • 1/2 teaspoon salt (or more, to taste)
  • 1/4 teaspoon black pepper (freshly ground)
  • 8 homemade corn tortillas
  • 8 large eggs
  • 2 tablespoons of butter
  • 1 ripe avocado (cut into small cubes)
  • 1/2 cup queso fresco (crumbled)
  • 1 lime (cut into wedges)
  • 2 tablespoons fresh cilantro (chopped)
PREP
40M
SODIUM
1740MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.