The Girl on Bloor · by Taylor Stinson★ 5.0 (6)
Huevos Rancheros Breakfast Bowls
NUTRITION · PER SERVING45M COOK
CAL 20%·PRO 37%
CARBS 34G34% OF CAL
11G FIBER0G ADDED4G INTRINSIC19G OTHER4G TOTAL SUGAR
FAT 22G50% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hash browns, turkey, and eggs topped with black beans, avocado, cheese, and sour cream in a breakfast bowl with Mexican spices. A hearty, protein-rich brunch or meal-prep option.
mainmexicanbowleggspork🍳 skilletgluten free
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup frozen hashbrowns
- 4 slices turkey bacon
- 1 avocado
- 1 tbsp butter
- 4 eggs
- 1 can black beans
- 1 tsp chili powder
- 1/2 tsp cumin
- 1 tsp lime juice
- 1/4 tsp salt
- 1/4 cup sour cream
- 1/4 cup grated cheddar cheese
- 1 tomato, diced
- 1 small yellow onion, diced
- 2 tsp lime juice
- 2 tbsp finely chopped cilantro
At a glance
PER SERVING · TIME 45M
CAL 20%·PRO 37%
CARBS 34G34% OF CAL
11G FIBER0G ADDED4G INTRINSIC19G OTHER4G TOTAL SUGAR
FAT 22G50% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 758mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 953mg
- Calcium
- 160mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 758MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.