Simply Quinoa · by Alyssa★ 4.0 (1)
How to Toast Quinoa Flour (Traditional Method)
NUTRITION · PER SERVING125M COOK
CAL 5%·PRO 7%
CARBS 19G73% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER0G TOTAL SUGAR
FAT 2G16% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quinoa flour toasted in the oven to enhance its nutty flavor. A baking ingredient used in whole grain flour blends and baked goods.
componentamericanbaked good🍪 sheet pan🔥 oven
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 bag of quinoa flour
At a glance
PER SERVING · TIME 125M
CAL 5%·PRO 7%
CARBS 19G73% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER0G TOTAL SUGAR
FAT 2G16% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 2mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 10mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.