I Heart Naptime · by Jamielyn Nye★ 5.0 (11)
How to Shred Zucchini
NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 4%
CARBS 7G82% OF CAL
2G FIBER0G ADDED6G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 0G12% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shredded zucchini prepared with a food processor. A building block for fritters, baked goods, or vegetable dishes rather than a finished dish.
component⚙️ food processor
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- Zucchini
At a glance
PER SERVING · TIME 15M
CAL 2%·PRO 4%
CARBS 7G82% OF CAL
2G FIBER0G ADDED6G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 0G12% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 0mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 508mg
- Calcium
- 47mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 0MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.