Wandercooks · by Wandercooks
How to Make Toasted Sesame Seeds
NUTRITION · PER SERVING3M COOK
CAL 3%·PRO 3%
CARBS 2G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 4G78% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sesame seeds toasted in a skillet until fragrant and golden. Use whole as a garnish or grind into a sauce for Asian dishes.
condimentjapanese🍳 skillet
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Nutrition & ingredients
Ingredients
serves 1- 1 tbsp white sesame seeds
At a glance
PER SERVING · TIME 3M
CAL 3%·PRO 3%
CARBS 2G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 4G78% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 3m
- Sodium
- 1mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 88mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1.0MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.