Foodie Crush · by Heidi★ 5.0 (4)
How to Make THE BEST Tuna Melt
NUTRITION · PER SERVING17M COOK
CAL 33%·PRO 64%
CARBS 39G24% OF CAL
3G FIBER25G OTHER10G TOTAL SUGAR
FAT 43G59% OF CAL
11G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic tuna melt with tuna salad, melted cheese, and buttery toasted bread. Quick to make and satisfying for lunch or a casual dinner.
mainamericansandwichfish🍳 skillet
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 ounces albacore solid tuna packed in water
- 1/4 cup mayonnaise
- 1/4 teaspoon Dijon mustard
- 1/4 cup chopped celery
- 2 tablespoons pickle relish
- 1 tablespoon chopped red onion
- 1/8 teaspoon kosher salt
- 4 slices white bread
- 2 tablespoons butter
- 2 slices American cheese
- 2 slices provolone cheese
At a glance
PER SERVING · TIME 17M
CAL 33%·PRO 64%
CARBS 39G24% OF CAL
3G FIBER25G OTHER10G TOTAL SUGAR
FAT 43G59% OF CAL
11G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 1323mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 433mg
- Calcium
- 630mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1323MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.