Lexi's Clean Kitchen · by Lexi
How to Make Simple Syrup
NUTRITION · PER SERVING5M COOK
CAL 26%·PRO 1%
CARBS 140G100% OF CAL
0G FIBER139G ADDED0G INTRINSIC0G OTHER139G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick sweetener made from maple syrup and water, ready in minutes. Use in cocktails, coffee, tea, or anywhere you need a liquid sweetener.
condiment
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup honey or maple syrup
- 1/2 cup water
At a glance
PER SERVING · TIME 5M
CAL 26%·PRO 1%
CARBS 140G100% OF CAL
0G FIBER139G ADDED0G INTRINSIC0G OTHER139G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 12mg
- Total sugar
- 139g
- Added sugar
- 139g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 14mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 12MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.