
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.9 (28)
How to Make Plum Fruit Leather
NUTRITION · PER SERVING510M COOK
CAL 5%·PRO 2%
CARBS 25G100% OF CAL
2G FIBER7G ADDED16G INTRINSIC0G OTHER23G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade plum fruit leather made by processing fresh plums with sugar and drying them until chewy. A naturally sweet, chewy snack without artificial ingredients. Great for on-the-go eating or lunchboxes.
dessertamericanbaked good🍪 sheet pan⚙️ food processor🔥 oven
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 7 lb plums (around 5 quarts bowl)
- 3/4 cup granulated sugar
At a glance
PER SERVING · TIME 510M
CAL 5%·PRO 2%
CARBS 25G100% OF CAL
2G FIBER7G ADDED16G INTRINSIC0G OTHER23G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 8h
- Sodium
- 0mg
- Total sugar
- 23g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 249mg
- Calcium
- 10mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 0.1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
