Spend with Pennies · by Holly Nilsson★ 5.0 (7)
How to make Jell-O Worms! A Spooky Halloween Treat!
NUTRITION · PER SERVING785M COOK
CAL 11%·PRO 13%
CARBS 38G70% OF CAL
0G FIBER0G OTHER38G TOTAL SUGAR
FAT 5G22% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spooky Halloween gelatin worms made with raspberry Jell-O, whipped cream, and green food coloring. A playful, jiggly dessert for themed parties.
dessertamericangluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 packages raspberry Jell-O ((4 servings each))
- 3 packages unflavored gelatin ((¼ ounce each))
- ½ cup heavy whipping cream
- 3 cups boiling water
- 15 drops green food coloring
At a glance
PER SERVING · TIME 785M
CAL 11%·PRO 13%
CARBS 38G70% OF CAL
0G FIBER0G OTHER38G TOTAL SUGAR
FAT 5G22% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 173mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 15mg
- Calcium
- 14mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 173MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.