
The Seasoned Mom · by Blair Lonergan★ 5.0 (5)
How to Make Grape Juice
NUTRITION · PER SERVING43220M COOK
CAL 5%·PRO 0%
CARBS 27G100% OF CAL
0G FIBER23G ADDED4G INTRINSIC0G OTHER27G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade grape juice made by simmering concord grapes with sugar and water. Fresh and sweet, suitable for canning and storing.
drinkamerican🍲 stockpotdairy freegluten freeveganvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup concord grapes, (rinsed and stems removed)
- ½ cup granulated sugar
- 4 cups boiling water ((approximately))
At a glance
PER SERVING · TIME 43220M
CAL 5%·PRO 0%
CARBS 27G100% OF CAL
0G FIBER23G ADDED4G INTRINSIC0G OTHER27G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 10mg
- Total sugar
- 27g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 44mg
- Calcium
- 11mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
