
RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (14)
How to make Glazed Ham
NUTRITION · PER SERVING170M COOK
CAL 15%·PRO 82%
CARBS 21G28% OF CAL
0G FIBER2G OTHER19G TOTAL SUGAR
FAT 5G15% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A large baked ham with a simple brown sugar glaze. Classic for holiday meals and special occasions, feeds a crowd.
mainamericanpork🥧 baking dish🔥 ovendairy freegluten free
View the full recipe on RecipeTin Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 5 kg / 10 lb leg ham, ( bone in, skin on (Note 1))
- 1 cup (250ml) water
- 1 batch Maple Ham Glaze ((extra special))
- 1 batch Brown Sugar Ham Glaze ((classic!))
- Or other ham glaze of choice
At a glance
PER SERVING · TIME 170M
CAL 15%·PRO 82%
CARBS 21G28% OF CAL
0G FIBER2G OTHER19G TOTAL SUGAR
FAT 5G15% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2h
- Sodium
- 1331mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 675mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
