FeelGoodFoodie · by Yumna Jawad★ 5.0 (7)
How to Make Fruit Leather
NUTRITION · PER SERVING365M COOK
CAL 1%·PRO 0%
CARBS 8G100% OF CAL
1G FIBER0G ADDED6G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade fruit leather made by blending fruit and a sweetener, then baking until dry and chewy. A simple, portable snack with just a few ingredients.
mainamerican⚙️ food processor🔥 oven🌀 blenderdairy freediabeticgluten freelow calorielow fatlow saltveganvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 cups fruit (chopped (apples, berries, peaches, pears))
- ½ teaspoon lemon juice
- 1-2 tablespoons sweetener of choice (optional)
At a glance
PER SERVING · TIME 365M
CAL 1%·PRO 0%
CARBS 8G100% OF CAL
1G FIBER0G ADDED6G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 1mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 3mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 0.5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.