Immaculate Bites · by Imma Adamu★ 5.0 (13)

How to Make Condensed Milk

Name: How to Make Condensed Milk
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2, 2 cups
Cuisine: american
Ingredients: 2 cups (475ml) whole milk; ¾ cup (150g) granulated sugar ((or cane syrup, honey, or maple syrup)); 3 tablespoons (43g) salted butter; ½ teaspoon (3ml) vanilla extract; 1 12-ounce can evaporated milk; 1½ cups (300g) granulated sugar; ½ teaspoon (3ml) vanilla extract ((optional)); 3 tablespoons (43g) butter; 1 cup (237ml) water; 2 cups (402g) granulated sugar; 4 cups (500g) powdered milk ((nonfat or full-fat))

NUTRITION · PER SERVING15M COOK

CAL 3%·PRO 2%

CARBS 8G59% OF CAL

8G TOTAL SUGAR

FAT 2G33% OF CAL

1G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade sweetened condensed milk made three ways: stovetop, microwave, or blender. A versatile ingredient for desserts and beverages.

condimentamericangluten freevegetarian

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Ingredients

serves 2

2 cups (475ml) whole milk
¾ cup (150g) granulated sugar ((or cane syrup, honey, or maple syrup))
3 tablespoons (43g) salted butter
½ teaspoon (3ml) vanilla extract
1 12-ounce can evaporated milk
1½ cups (300g) granulated sugar
½ teaspoon (3ml) vanilla extract ((optional))
3 tablespoons (43g) butter
1 cup (237ml) water
2 cups (402g) granulated sugar
4 cups (500g) powdered milk ((nonfat or full-fat))

At a glance

PER SERVING · TIME 15M