Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan
How to Make Avocado Toast {easy + vegan}
NUTRITION · PER SERVING8M COOK
CAL 26%·PRO 17%
CARBS 53G41% OF CAL
14G FIBER34G OTHER5G TOTAL SUGAR
FAT 34G59% OF CAL
3G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple avocado toast ready in under 10 minutes with toast, mashed avocado, and bright toppings like dill and lemon. Filling and perfect for any meal of the day.
main🍞 toaster ovendairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 slices of your bread of choice (we used Dave’s Killer Bread sandwich slices)
- 1-2 ripe Hass avocados (# depending on their size)
- Juice of 1/2-1 medium lemon
- Pink Himalayan salt
- Black pepper
- Dried dill
- Hemp hearts (optional)
- Nutritional yeast (optional)
- Red pepper flakes (optional)
At a glance
PER SERVING · TIME 8M
CAL 26%·PRO 17%
CARBS 53G41% OF CAL
14G FIBER34G OTHER5G TOTAL SUGAR
FAT 34G59% OF CAL
3G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Sodium
- 753mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 985mg
- Calcium
- 72mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 753MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.