Food Faith Fitness · by Eric Esposito★ 5.0 (2)

How to Cook Orzo

Name: How to Cook Orzo
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4, 4 servings
Cuisine: italian
Ingredients: 2 cups water; 1/2 teaspoon salt; 1 cup orzo pasta

NUTRITION · PER SERVING15M COOK

CAL 6%·PRO 8%

CARBS 20G73% OF CAL

4G FIBER14G OTHER2G TOTAL SUGAR

FAT 2G16% OF CAL

1G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

How to Cook Orzo is a simple instructional guide for preparing orzo pasta to al dente perfection in about 15 minutes. A basic technique for a versatile rice-shaped pasta that works in salads, soups, and pasta dishes.

componentitalianpastadairy freeveganvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

2 cups water
1/2 teaspoon salt
1 cup orzo pasta

At a glance

PER SERVING · TIME 15M

CAL 6%·PRO 8%

CARBS 20G73% OF CAL

4G FIBER14G OTHER2G TOTAL SUGAR

FAT 2G16% OF CAL

1G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 10m
Sodium: 330mg
Total sugar: 2g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 0.06mg
Calcium: 64mg
Iron: 0.72mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 330MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

How to Cook Orzo

Nutrition & ingredients

Ingredients

At a glance