
The Magical Slow Cooker · by Sarah Olson★ 4.9 (13)
How to Cook Beets in the Slow Cooker
NUTRITION · PER SERVING485M COOK
CAL 4%·PRO 6%
CARBS 16G86% OF CAL
6G FIBER12G SUGAR0G OTHER
FAT 1G7% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Beets cooked in the slow cooker until tender. A simple, hands-off vegetable side dish.
sideamerican⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 lbs. fresh beets
- 2 cups water
- 1/2 tsp. salt
At a glance
PER SERVING · TIME 485M
CAL 4%·PRO 6%
CARBS 16G86% OF CAL
6G FIBER12G SUGAR0G OTHER
FAT 1G7% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8h
- Sodium
- 321mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 620mg
- Calcium
- 27mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 321MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
