The Recipe Rebel · by Ashley Fehr★ 5.0 (7)
How to Cook Bacon in the Oven
NUTRITION · PER SERVING32M COOK
CAL 13%·PRO 37%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 21G74% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Instructions for baking bacon strips on a sheet pan in the oven without flipping. Produces perfectly crisp, evenly cooked bacon with minimal effort.
componentamericanpork🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 8 slices thick cut bacon
At a glance
PER SERVING · TIME 32M
CAL 13%·PRO 37%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 21G74% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 30m
- Sodium
- 1236mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 0.00mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 1236MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.