Spend with Pennies · by Holly Nilsson★ 5.0 (266)
How To Cook A Spiral Ham
NUTRITION · PER SERVING124M COOK
CAL 26%·PRO 100%
CARBS 5G4% OF CAL
0G FIBER0G ADDED5G INTRINSIC0G OTHER5G TOTAL SUGAR
FAT 23G40% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pre-sliced spiral ham glazed and baked until tender and caramelized. A classic centerpiece for holiday and special occasion dinners.
mainamericanroastpork🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 spiral ham (8-10 pounds)
- glaze of your choice (optional)
At a glance
PER SERVING · TIME 124M
CAL 26%·PRO 100%
CARBS 5G4% OF CAL
0G FIBER0G ADDED5G INTRINSIC0G OTHER5G TOTAL SUGAR
FAT 23G40% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 59m
- Sodium
- 3597mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1266mg
- Calcium
- 16mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3597MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.