Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.2 (5)
Hot Turkey & Cheese Sandwich
NUTRITION · PER SERVING—
CAL 27%·PRO 48%
CARBS 43G32% OF CAL
6G FIBER30G OTHER7G TOTAL SUGAR
FAT 31G51% OF CAL
9G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot sandwich with turkey, melted cheese, sautéed peppers, and onions, dressed with lettuce, tomato, avocado, and condiments on bread.
mainamericansandwich🍳 skillet
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1/2 small onion (diced)
- 1/2 green bell pepper (diced)
- 4-5 slices turkey bacon (diced)
- 7 oz turkey lunchmeat (cut up (freshly sliced from deli if possible))
- 1/2 cup mozzarella (can use more or less)
- 1/2 cup cheddar cheese (can use more or less)
- Toasted sandwich bread (french bread, sourdough, flatbread, etc)
- Lettuce (torn)
- tomato (sliced)
- avocado (sliced)
- mustard
- mayonnaise
- black pepper
- dill pickle (on the side)
At a glance
PER SERVING
CAL 27%·PRO 48%
CARBS 43G32% OF CAL
6G FIBER30G OTHER7G TOTAL SUGAR
FAT 31G51% OF CAL
9G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1599mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 764mg
- Calcium
- 253mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1599MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.