
The Recipe Critic · by Alyssa Rivers
Hot Toddy
NUTRITION · PER SERVING3M COOK
CAL 3%·PRO 0%
CARBS 14G100% OF CAL
1G FIBER12G ADDED0G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm drink of brewed tea with honey, lemon, and warming spices. Comforting and soothing, often made when fighting off a cold.
drinkbritishdairy freegluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 8 ounces hot brewed tea (preferably black tea)
- 2 teaspoons honey
- 2 teaspoons fresh lemon juice
- 1 pinch ground cloves
- ⅛ teaspoon ground nutmeg
- ⅛ teaspoon ground cinnamon
At a glance
PER SERVING · TIME 3M
CAL 3%·PRO 0%
CARBS 14G100% OF CAL
1G FIBER12G ADDED0G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Sodium
- 10mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 12mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
