Dinners, Dishes and Desserts · by Erin Sellin★ 4.8 (16)
Hot Sausage Dip
NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 21%
CARBS 4G6% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 22G78% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot, creamy sausage and cream cheese dip studded with tomato and sharp cheddar. Perfect for parties and game day, it stays warm in the slow cooker and disappears fast.
starteramericanpork⏲️ slow cooker🥧 baking dish🍳 skilletgluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 pound Italian Sausage
- 8 oz cream cheese
- 10 oz diced tomatoes with green chilies
- 1 cup cheddar cheese (shredded)
At a glance
PER SERVING · TIME 50M
CAL 13%·PRO 21%
CARBS 4G6% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 22G78% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 521mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 107mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 521MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.