
The Recipe Rebel · by Ashley Fehr★ 4.3 (3)
Hot Milk Cake with Broiled Coconut Frosting + VIDEO (Lazy Daisy Cake)
NUTRITION · PER SERVING43M COOK
CAL 15%·PRO 11%
CARBS 45G62% OF CAL
2G FIBER10G OTHER33G TOTAL SUGAR
FAT 10G32% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist vanilla cake topped with a crunchy, toasted coconut frosting broiled until golden. Light, fluffy, and deeply coconutty—a classic American dessert.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4 eggs
- 2 teaspoons vanilla
- 2 cups granulated sugar (400g)
- 2 cups all purpose flour (250g)
- 2 teaspoons baking powder
- 1 cup milk (I use 1%)
- 1/4 cup butter
- 1 teaspoon vanilla
- 1/4 cup brown sugar
- 1/4 cup melted butter
- 2 tablespoons cream
- 1 3/4 cup sweetened (shredded coconut)
At a glance
PER SERVING · TIME 43M
CAL 15%·PRO 11%
CARBS 45G62% OF CAL
2G FIBER10G OTHER33G TOTAL SUGAR
FAT 10G32% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 28m
- Sodium
- 83mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
