Simply Scratch · by Laurie McNamara
Hot Honey Turkey Avocado Toast
NUTRITION · PER SERVING10M COOK
CAL 18%·PRO 34%
CARBS 35G38% OF CAL
7G FIBER18G OTHER10G TOTAL SUGAR
FAT 18G44% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted seedy bread spread with mashed avocado and topped with tomato, sliced turkey, microgreens, and a drizzle of hot honey. A simple, elegant lunch or light dinner.
mainamericansandwichchickendairy free
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 slice sturdy bread (seedy whole grain or sourdough )
- 1/2 small avocado
- kosher salt
- freshly ground black pepper
- everything seasoning
- 1/2 small roma tomato (sliced )
- 2 ounces chicken or turkey deli meat (or leftover roasted, grilled etc.)
- 1 handful micro greens
- 1 drizzle hot honey
At a glance
PER SERVING · TIME 10M
CAL 18%·PRO 34%
CARBS 35G38% OF CAL
7G FIBER18G OTHER10G TOTAL SUGAR
FAT 18G44% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7m
- Cook
- 3m
- Sodium
- 2405mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 887mg
- Calcium
- 24mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 7M
- SODIUM
- 2405MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.