The Cozy Cook · by Stephanie★ 5.0 (26)
Hot Honey Chicken
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 66%
CARBS 62G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC27G OTHER33G TOTAL SUGAR
FAT 10G19% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oven-baked crispy chicken breasts coated in cornflakes and drizzled with a sweet and spicy hot honey sauce. Kid-friendly and pairs well with rice or potatoes.
mainamericanchicken⚙️ food processor🍪 sheet pan🥄 saucepan🔥 oven
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 large boneless/skinless chicken breasts (about 1 ½ lbs.)
- Salt/Pepper
- Nonstick cooking spray
- ½ cup flour (use a generous ½ cup)
- 3 tablespoons packed brown sugar (I use light)
- 3 large eggs (whisked very well)
- 2 teaspoons hot sauce
- 5 cups cornflakes
- 1 ½ teaspoons paprika
- ½ teaspoon EACH: salt, chili powder
- ¼ teaspoon EACH: pepper, cayenne pepper
- ½ cup honey
- ¼ cup hot sauce (I use Frank’s)
- 3 tablespoons butter
- 1 tablespoon packed brown sugar
- 2 teaspoons apple cider vinegar
- ½ teaspoon EACH: garlic powder, onion powder, mustard powder
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 66%
CARBS 62G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC27G OTHER33G TOTAL SUGAR
FAT 10G19% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 666mg
- Total sugar
- 33g
- Added sugar
- ≥31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 541mg
- Calcium
- 44mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 666MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.