
Hot Hawaiian Sloppy Joes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey sloppy joes with pineapple, peppers, and jalapeño in a tangy-sweet sauce, topped with melted peppery jack. Spicy, fruity, and casual. A fun twist on a comfort classic.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- olive oil
- 1/2 cup red onion (diced small)
- 1/2 cup red bell pepper (diced small)
- 2 medium jalapeños (diced (remove ribs for less heat))
- 1½ pounds lean ground turkey
- 1¼ cup ketchup
- 8 ounces crushed pineapple (drained)
- 1/4 cup water
- 1/2 teaspoon distilled white vinegar
- 1 tablespoon prepared yellow mustard
- 2 tablespoons dark brown sugar
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon paprika
- 8 slices pepper jack cheese (or havarti)
- 8 sweet Hawaiian hamburger buns (toasted)
- pickled jalapeños
- thinly sliced red onion
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 925mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 493mg
- Calcium
- 230mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 925MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
