
The Recipe Critic · by Alyssa Rivers★ 4.2 (9)
Hot Ham and Swiss Pinwheels
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 16%
CARBS 8G18% OF CAL
0G FIBER6G OTHER2G TOTAL SUGAR
FAT 12G62% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Croissant rolls filled with ham and Swiss cheese, topped with a buttery garlic poppyseed mixture, then baked until golden. A quick, cheesy, savory appetizer or main.
mainamericanpork🔥 oven🥧 baking dish
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 tube crescent roll dough (8 ounce)
- 2 Tablespoons Dijon mustard
- 1/2 pound sliced deli ham
- 8 ounce sliced swiss cheese
- 1/4 cup butter (melted)
- 1/2 Tablespoon Worchestershire Sauce
- 1/4 teaspoon garlic powder
- 2 Tablespoons fresh parsley (minced)
- 1 teaspoon poppyseeds
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 16%
CARBS 8G18% OF CAL
0G FIBER6G OTHER2G TOTAL SUGAR
FAT 12G62% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 366mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 148mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 366MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
