Immaculate Bites · by Imma Adamu★ 4.9 (32)
Hot Cross Buns
NUTRITION · PER SERVING160M COOK
CAL 17%·PRO 16%
CARBS 52G62% OF CAL
5G FIBER17G SUGAR30G OTHER
FAT 10G27% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced sweet buns filled with raisins and a cross marked on top, studded with warm spices like cinnamon and allspice. A traditional Easter treat that's soft and aromatic.
dessertbritishbaked good🍪 sheet pan🥣 mixer🥧 baking dish⚡ microwave🍳 skillet🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 package active dry yeast ((2¼ teaspoons))
- 3 tablespoons (45ml) warm water ((105-115℉/40-46℃))
- 1 cup (240ml) milk
- 4 ounces (113g) unsalted butter
- ⅓ cup (75g) sugar
- 1 teaspoon (6g) salt
- 1 large egg
- 3¾ cups (450g) all-purpose flour ((more as needed))
- ½ teaspoon (1-2g) nutmeg
- ½ teaspoon (1-2g) cinnamon
- ½ teaspoon (1-2g) allspice
- 1 tablespoon (6g) orange zest
- ¾-1 cup (110-150g) raisins or currants ( or currants)
- 1 cup (120g) flour (or more)
- 2 tablespoons (24g) sugar
- ½ cup 120ml) water ((adjust consistency as needed with more water))
- 2 tablespoons (30ml) warm milk
At a glance
PER SERVING · TIME 160M
CAL 17%·PRO 16%
CARBS 52G62% OF CAL
5G FIBER17G SUGAR30G OTHER
FAT 10G27% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 215mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 251mg
- Calcium
- 57mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.