Sugar Spun Run · by Sam Merritt★ 5.0 (23)
Hot Cocoa
NUTRITION · PER SERVING5M COOK
CAL 21%·PRO 17%
CARBS 38G36% OF CAL
2G FIBER2G OTHER34G TOTAL SUGAR
FAT 28G60% OF CAL
16G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade hot cocoa made from cocoa powder, sugar, and milk in just 5 minutes. Rich and silky, far better than store-bought packets.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 Tablespoons light brown sugar (firmly packed)
- 1 Tablespoon natural cocoa powder
- Pinch of table salt (about 1/16th teaspoon)
- ¾ cup milk (divided)
- ¼ cup heavy cream ((may substitute with more milk))
- ¼ teaspoon vanilla extract
At a glance
PER SERVING · TIME 5M
CAL 21%·PRO 17%
CARBS 38G36% OF CAL
2G FIBER2G OTHER34G TOTAL SUGAR
FAT 28G60% OF CAL
16G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 3m
- Sodium
- 247mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 308mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 247MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.