Hot Chocolate Charcuterie Board
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Lil' Luna · by Kristyn Merkley5.0 (1)

Hot Chocolate Charcuterie Board

NUTRITION · PER SERVING15M COOK
CAL 39%·PRO 31%
CARBS 117G60% OF CAL
9G FIBER18G OTHER89G TOTAL SUGAR
FAT 32G37% OF CAL
19G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An assortment of hot chocolate mix-ins—marshmallows, candies, chocolate chips, cookies, and spices—arranged on a board for guests to customize their own hot cocoa. A fun interactive party setup.

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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • ½ cup candy sprinkles
  • ½ cup crushed candy canes
  • ¼ cup cinnamon to sprinkle on top
  • ½ cup soft caramel balls
  • ½ cup toffee bits
  • ½ cup chocolate syrup
  • 15 Pirouettes, (any flavor)
  • 15 graham cracker crumbs
  • 10 Andes Mints
  • 10 snack size Hershey candy bars
  • 10 Mini Reese's
  • 10 Candy Cane Kisses
  • 10 Hershey Kiss Hugs
  • 10 jumbo white marshmallows
  • 5 jumbo marshmallows, (coated with hot chocolate powder)
  • ½ cup miniature marshmallows
  • ½ cup white chocolate chips
  • ½ cup peanut butter chocolate chips
  • ½ cup dark chocolate morsels
  • 10 cups of your favorite hot chocolate, (hot and ready to serve)
PREP
15M
SODIUM
340MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.