Jo Cooks · by Joanna Cismaru★ 5.0 (1)
Hot Chocolate
NUTRITION · PER SERVING15M COOK
CAL 33%·PRO 27%
CARBS 52G31% OF CAL
6G FIBER1G OTHER45G TOTAL SUGAR
FAT 46G62% OF CAL
28G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy hot chocolate made with dark chocolate, milk, and heavy cream. Topped with whipped cream and chocolate shavings for an indulgent treat. Perfect on cold days.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups whole milk
- ½ cup heavy cream
- 8 ounces dark chocolate (chopped)
- ¼ cup granulated sugar
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- whipped cream
- chocolate shavings
At a glance
PER SERVING · TIME 15M
CAL 33%·PRO 27%
CARBS 52G31% OF CAL
6G FIBER1G OTHER45G TOTAL SUGAR
FAT 46G62% OF CAL
28G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 241mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 411mg
- Calcium
- 356mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 241MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.