Hot Chicken Bacon Ranch Sliders
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Yellow Bliss Road · by Kristin Maxwell4.5 (2)

Hot Chicken Bacon Ranch Sliders

NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 35%
CARBS 19G22% OF CAL
2G FIBER6G OTHER11G TOTAL SUGAR
FAT 22G57% OF CAL
11G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Shredded chicken mixed with cream cheese, ranch seasoning, and bacon, piled on toasted Hawaiian rolls and baked until bubbly. A fun, bite-sized appetizer for parties.

starteramericansandwichchickengluten free
View the full recipe on Yellow Bliss Road

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Nutrition & ingredients

Ingredients

serves 12
  • 12 ounces cream cheese (softened)
  • 1 ounce package dry Ranch dressing mix (2 tablespoons)
  • 1 teaspoon onion powder
  • 3 green onions (thinly sliced)
  • 2 ½ cups cooked and shredded chicken breast
  • 8 slices bacon (cooked crisp and crumbled)
  • 2 ½ cups sharp cheddar cheese (grated off the block and divided)
  • 12 count package Hawaiian rolls or dinner rolls
  • 6 tablespoons butter (melted)
  • 1 teaspoon sesame seeds
PREP
15M
SODIUM
614MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.