Well Plated · by Erin Clarke★ 5.0 (3)
Hot Buttered Rum
NUTRITION · PER SERVING15M COOK
CAL 15%·PRO 0%
CARBS 15G21% OF CAL
0G FIBER15G ADDED0G INTRINSIC0G OTHER15G TOTAL SUGAR
FAT 12G36% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warming holiday cocktail of dark rum, spiced butter, and brown sugar, topped with a splash of cream. Aromatic with cinnamon, ginger, and nutmeg, it is comforting and festive.
drinkamerican⚡ microwavegluten freevegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 tablespoons unsalted butter (softened)
- 1 tablespoon plus 1 teaspoon brown sugar (light or dark)
- 1 tablespoon honey
- ¼ teaspoon ground cinnamon
- ¼ teaspoon ground ginger
- ⅛ teaspoon cloves
- Pinch kosher salt
- 4 ounces dark rum (or spiced rum for an even spicier drink, divided)
- 1 cup hot water
- Whipped cream (for serving)
- Cinnamon stick (optional for serving)
- Freshly grated nutmeg (optional for serving)
At a glance
PER SERVING · TIME 15M
CAL 15%·PRO 0%
CARBS 15G21% OF CAL
0G FIBER15G ADDED0G INTRINSIC0G OTHER15G TOTAL SUGAR
FAT 12G36% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 210mg
- Total sugar
- 15g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 17mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.