Spicy Southern Kitchen · by Christin Mahrlig
Hot Buttered Bourbon
NUTRITION · PER SERVING—
CAL 20%·PRO 0%
CARBS 18G18% OF CAL
0G FIBER0G OTHER18G TOTAL SUGAR
FAT 23G52% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warming winter cocktail made with bourbon, butter, brown sugar, and warm spices like cinnamon and nutmeg. It's rich, comforting, and perfect for cold evenings.
drinksouthern🥄 saucepangluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup salted butter, (cut into pieces)
- 1/2 cup packed brown sugar
- 1/4 teaspoon ground cinnamon
- pinch of nutmeg
- 1 cup bourbon
- 1/2 cup very hot but not boiling water
- cinnamon sticks for garnish, (optional)
At a glance
PER SERVING
CAL 20%·PRO 0%
CARBS 18G18% OF CAL
0G FIBER0G OTHER18G TOTAL SUGAR
FAT 23G52% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 153mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 26mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.