
Food Faith Fitness · by Gavin Crisp★ 4.4 (5)
Horseradish Deviled Eggs Recipe
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 6%
CARBS 1G4% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G75% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy deviled eggs with a spicy kick from horseradish sauce and sharp mustard. This quick, elegant appetizer is ideal for parties and gatherings.
starteramericanegg disheggsdairy freegluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 hard-boiled eggs (peeled)
- 1 teaspoon horseradish sauce
- 1 teaspoon mustard
- 3 tablespoons mayonnaise
- 1 teaspoon paprika
- 1 tablespoon chives (chopped)
- 1 tablespoon lemon juice
- Salt and pepper
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 6%
CARBS 1G4% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G75% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 143mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 14mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 143MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
