Food Faith Fitness · by Amelia Mapstone★ 5.0 (2)
Horchata Recipe
NUTRITION · PER SERVING255M COOK
CAL 7%·PRO 5%
CARBS 32G85% OF CAL
0G FIBER18G OTHER13G TOTAL SUGAR
FAT 1G8% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Mexican rice drink made with cinnamon, vanilla, milk, and sugar. Refreshing and lightly spiced, it's traditionally served cold as a sweet beverage.
drinkmexican🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 cup uncooked long grain white rice
- 2 cinnamon sticks
- 4 cups warm water (for soaking)
- 4 cups cold water
- 1 cup whole milk
- 1/2 cup granulated sugar (adjust to taste)
- 1 teaspoon vanilla extract (optional)
- Ice cubes (for serving)
At a glance
PER SERVING · TIME 255M
CAL 7%·PRO 5%
CARBS 32G85% OF CAL
0G FIBER18G OTHER13G TOTAL SUGAR
FAT 1G8% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 22mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 58mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.