Honey Wheat Rolls
View original ↗
Immaculate Bites · by Imma Adamu5.0 (1)

Honey Wheat Rolls

NUTRITION · PER SERVING85M COOK
CAL 22%·PRO 21%
CARBS 51G46% OF CAL
4G FIBER27G OTHER20G TOTAL SUGAR
FAT 24G48% OF CAL
10G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, pillowy wheat rolls brushed with honey butter and baked to golden perfection. A classic dinner bread that complements any meal.

sideamericanbaked goodvegetarian
View the full recipe on Immaculate Bites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • ¾ cup (83 ml) butter
  • ¼ cup (85 g) honey
  • 2 tablespoons (30 ml) warm water, (105 F- 115 F)
  • 1 tablespoon (8.5 g) active dry yeast
  • 1 cup (240 ml) whole milk
  • 6 - 8 ounces (170-226 grams) unsalted butter
  • 1 teaspoon (5 g) salt
  • 1 large egg
  • ½ cup honey
  • 2 cups (240 g) whole-wheat flour
  • 1 ¾ – 2 cups (222- 254 g) bread or all-purpose flour
PREP
60M
SODIUM
213MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.