
Real Housemoms · by Aubrey
Honey Wheat Dinner Rolls
NUTRITION · PER SERVING268M COOK
CAL 8%·PRO 7%
CARBS 20G53% OF CAL
2G FIBER4G ADDED0G INTRINSIC14G OTHER4G TOTAL SUGAR
FAT 7G39% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy whole wheat dinner rolls made with honey and butter from scratch. A classic bread roll for dinner or breakfast, customizable with jam or other spreads.
sideamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 1/4 teaspoons active dry yeast ((1 packet))
- 1 cup warm water ((105-110 degrees F))
- 1/3 cup honey (divided)
- 1/2 cup butter (melted and cooled slightly)
- 3 large eggs (beaten)
- 1 teaspoon salt
- 2 cups whole wheat flour
- 2 1/4 cup all-purpose flour ((preferrably unbleached))
- 4 tablespoons butter (melted, divided)
At a glance
PER SERVING · TIME 268M
CAL 8%·PRO 7%
CARBS 20G53% OF CAL
2G FIBER4G ADDED0G INTRINSIC14G OTHER4G TOTAL SUGAR
FAT 7G39% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 145mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 11mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
