Half Baked Harvest · by Tieghan Gerard★ 4.7 (16)
Honey Thyme and Sweet Cherry Grilled Brie
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 26%
CARBS 58G56% OF CAL
2G FIBER22G ADDED3G INTRINSIC30G OTHER26G TOTAL SUGAR
FAT 16G34% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled brie topped with honey, thyme, and a bourbon-cherry compote, served with bread. An elegant, warm cheese appetizer that balances savory, sweet, and herbal flavors.
starteramerican🥄 saucepan🍳 skillet🔥 oven♨️ grillvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/3 cup honey
- 4 sprigs fresh thyme
- pinch of flakey sea salt
- 1 (8 ounce) brie wheel
- 1 tablespoon butter or olive oil, plus more for rubbing
- 1 cup pitted cherries
- 1-2 tablespoons bourbon ((optional))
- toasted or grilled bread, for serving
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 26%
CARBS 58G56% OF CAL
2G FIBER22G ADDED3G INTRINSIC30G OTHER26G TOTAL SUGAR
FAT 16G34% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 475mg
- Total sugar
- 26g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 125mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 475MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.