Oh My Veggies · by Nicole★ 5.0 (2)
Honey, thyme and plum crostata
NUTRITION · PER SERVING55M COOK
CAL 23%·PRO 15%
CARBS 67G58% OF CAL
2G FIBER38G OTHER28G TOTAL SUGAR
FAT 18G36% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rustic pastry tart filled with plums, honey, and thyme with an almond flour crust. Homey and comforting, balancing sweetness with herbal notes.
dessertbaked good⚙️ food processor🔥 ovenvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- PASTRY:
- 200 g of plain flour (sifted, 1⅔ cups, all purpose)
- 30 g of icing sugar (sifted, 1/4 cup, powdered)
- 75 g of chilled unsalted butter (chopped into cubes, 5¼ tbs)
- 1 egg yolk
- 60 ml of cold water (1/4 cup)
- FILLING:
- 6 to 8 plums (depending on size)
- 2 tbs honey
- 6 leaves sprigs of thyme (picked)
- 2 tbs almond meal (ground almonds)
At a glance
PER SERVING · TIME 55M
CAL 23%·PRO 15%
CARBS 67G58% OF CAL
2G FIBER38G OTHER28G TOTAL SUGAR
FAT 18G36% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 5mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.