Honey Strawberry Peach Pie.
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Half Baked Harvest · by Tieghan Gerard4.9 (34)

Honey Strawberry Peach Pie.

NUTRITION · PER SERVING75M COOK
CAL 27%·PRO 18%
CARBS 50G37% OF CAL
7G FIBER21G OTHER22G TOTAL SUGAR
FAT 35G59% OF CAL
16G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A sweet pie filled with peaches and strawberries, honey, and bourbon flavors. A classic American dessert perfect for celebrations and special occasions.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 3/4 cups all-purpose flour (plus more for rolling)
  • 3/4 cup finely ground (toasted pecans (see notes) (or more flour))
  • 1 teaspoon kosher salt
  • 1 cup (2 sticks) chilled unsalted butter (cut into pieces)
  • 1 large egg yolk
  • 1/3 cup cold buttermilk (plus more if needed)
  • 5 cups fresh sliced peaches (about 5 peaches)
  • 2 cups fresh strawberries (hulled + halved)
  • 1/3 cup brown sugar
  • 1/2 cup all-purpose flour
  • 2 tablespoons honey
  • 1 teaspoon vanilla
  • 1 tablespoon bourbon (optional)
  • 2 tablespoons butter (sliced thinly)
  • 1 egg (beaten)
  • coarse sugar (for sprinkling)
PREP
15M
SODIUM
267MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.