Real Housemoms · by Lisa Longley★ 4.5 (2)
Honey, Strawberry & Brie Bruschetta
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 6%
CARBS 13G64% OF CAL
0G FIBER5G ADDED1G INTRINSIC7G OTHER6G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with melted Brie, fresh strawberries, and drizzled honey. An elegant, simple appetizer that comes together in just 10 minutes.
starter🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 7 oz Baguette Loaf
- 4 oz brie cheese (sliced)
- 1/4 cup honey (you may not use it all)
- 1 cup sliced strawberries
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 6%
CARBS 13G64% OF CAL
0G FIBER5G ADDED1G INTRINSIC7G OTHER6G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6m
- Cook
- 4m
- Sodium
- 128mg
- Total sugar
- 6g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 17mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 6M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.