Honey-Sriracha Chicken Wings Recipe
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Chili Pepper Madness · by Mike Hultquist5.0 (7)

Honey-Sriracha Chicken Wings Recipe

NUTRITION · PER SERVING50M COOK
CAL 29%·PRO 89%
CARBS 28G20% OF CAL
2G FIBER2G OTHER24G TOTAL SUGAR
FAT 32G50% OF CAL
9G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy chicken wings coated in a spice rub and glazed with a balanced honey-sriracha sauce. Grilled or baked, they're sweet, spicy, and always a crowd-pleaser.

starteramericanchicken
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Nutrition & ingredients

Ingredients

serves 4
  • 2 pounds chicken wings (separated and wing tips removed)
  • 1 tablespoon baking powder
  • 1 tablespoon smoked paprika
  • 1 teaspoon cayenne (optional, for extra spicy)
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • Extra seasonings (as desired)
  • 1 tablespoon vegetable oil
  • 1/2 cup Sriracha sauce
  • 1/4 cup honey
  • 1.5 teaspoons soy sauce (or use up to 2 tablespoons, to taste)
  • 1 tablespoon rice vinegar (or use lemon juice)
  • 1 teaspoon garlic powder (or use 2 cloves fresh garlic, minced)
  • Salt to taste
  • 2 tablespoons butter
PREP
10M
SODIUM
1813MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.