Diethood · by Katerina Petrovska★ 4.7 (55)
Honey Sriracha Chicken
NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 100%
CARBS 19G18% OF CAL
2G FIBER12G SUGAR5G OTHER
FAT 10G22% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken breasts glazed with spicy sriracha, honey, and garlic until sticky and caramelized. A sweet, spicy dish that's impossible to resist.
mainchinesechicken🥧 baking dish🌡️ thermometer🍳 skillet🔥 ovendairy free
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup sriracha sauce (or hot chili sauce, but you can also use sweet chili sauce)
- 2 tablespoons honey
- 1 tablespoon low sodium soy sauce
- 1 tablespoon white vinegar
- 2 tablespoons lime juice
- 3 cloves garlic (minced)
- 1 tablespoon vegetable oil
- 4 boneless, skinless chicken breasts
- salt and freshly ground black pepper (to taste)
- ½ teaspoon sweet paprika
- ½ teaspoon garlic powder
- ½ teaspoon dried thyme
- ½ teaspoon dried basil
- 1 tablespoon cornstarch
- chopped fresh cilantro or parsley
- sesame seeds
- lime wedges
At a glance
PER SERVING · TIME 40M
CAL 21%·PRO 100%
CARBS 19G18% OF CAL
2G FIBER12G SUGAR5G OTHER
FAT 10G22% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 915mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1024mg
- Calcium
- 54mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 915MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.