Simply Delicious · by Alida Ryder★ 4.5 (86)
Honey Soy Crispy Beef and Noodles
NUTRITION · PER SERVING50M COOK
CAL 38%·PRO 83%
CARBS 103G54% OF CAL
4G FIBER19G SUGAR80G OTHER
FAT 20G23% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy beef and noodles in a sweet honey-soy glaze with oyster sauce and vinegar. It's a takeout-style dish with tender noodles and caramelized beef that beats restaurant versions.
mainchinesestir frybeef🍟 deep fryerdairy free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g steak (thinly sliced )
- 1 egg
- 2 tbsp soy sauce
- 2 cups flour (seasoned with salt )
- oil for frying
- 1 onion (finely chopped)
- 3 garlic cloves (crushed )
- 1/3 cup soy sauce
- 3-4 tbsp honey (to taste )
- 1 tsp rice vinegar
- 1 tbsp Hoisin sauce / Oyster sauce
- ½ cup water
- 500 g noodles (to serve)
- sliced spring onions (to serve )
At a glance
PER SERVING · TIME 50M
CAL 38%·PRO 83%
CARBS 103G54% OF CAL
4G FIBER19G SUGAR80G OTHER
FAT 20G23% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 2091mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 340mg
- Calcium
- 64mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2091MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.