The Recipe Critic · by Tiffany★ 5.0 (1)
Honey Sesame Beef
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 69%
CARBS 38G31% OF CAL
1G FIBER9G OTHER28G TOTAL SUGAR
FAT 22G41% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef and snap peas coated in a glossy honey-soy sauce with sesame and garlic. A restaurant-quality weeknight dinner in 20 minutes.
mainamericanstir frybeef🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 4- 1 ½ pounds thinly sliced skirt steak
- 1 cup snow peas
- 2 tablespoons neutral cooking oil
- ¼ cup + 2 tablespoons low-sodium soy sauce
- 2 teaspoons sesame oil
- 6 tablespoons honey
- 2 teaspoons minced garlic
- 2 tablespoons ketchup
- 1 tablespoon rice vinegar
- ½ cup cold water
- 2 tablespoons cornstarch
- sesame seeds and chopped green onions
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 69%
CARBS 38G31% OF CAL
1G FIBER9G OTHER28G TOTAL SUGAR
FAT 22G41% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1864mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 72mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1864MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.